The world has known Thailand for its unprecedented natural beauty, genuine hospitality, and culturally rich history. On this 9 days 8 nights off-the-beaten voyage, we proudly bring you to discover the unseen world of Thai gastronomy. You will have opportunity to tantalize your taste buds and learn to cook mouthwatering Thai cuisine from truly local perspective.
We start by exploring the world’s top culinary paradise of Bangkok, our bustling capital city celebrated for its legendary street food to renowned Thai fine dining. Then, we take you to the UNESCO world heritage city of Ayutthaya to enjoy old time gourmet. As we move around the Gulf of Thailand, from Samut Songkram to Hua Hin, you will experience something even some Thais have never done so. To name a few, these include visiting Mae Klong market, the only market in the world that is settle on a train track, an oyster farm, dining right in the middle of the sea, exploring the traditional floating market, tasting tropical wines, and staying in luxurious Thai-colonial style beach resort. Every day is a travel like a local.
Brief Itinerary Download full itinerary
Day 1: Welcome to Thailand
Arrive in Bangkok. You will be transferred to the luxury Chatrium Riverside hotel. Our guides will introduce you to the surrounding areas so you can get around in your free time. Then, it is time to sit back, relax and get ready for your culinary adventure of a life time.
Day 2: Explore Bangkok like a local
On this day you’ll explore Bangkok from an inside out. Start your day with a local food walk, tasting a variety of delicious dish. Then, it’s time to experience Bangkok’s must-see sites, including Grand Palace. We will finish the day with a dinner in Yaowarat, Bangkok’s biggest street food bazaar. |
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Day 3: Learn to cook like a local
Today, it’s time to master your Thai cooking. Your morning will be filled with fun & professional cooking class. You will learn how to cook 4 delicious Thai dish like a pro. After the class ends, your afternoon is free to explore the Big Mango city.
Day 4: Journey to ancient Ayutthaya
Ayutthaya, the UNESCO World Heritage Site, is a former capital city of Thailand. Today, you will travel comfortably in our private van to enjoy old time Thai gourmet as well as visit ancient temples and amazing ruins. We will end our day with locally famous monster river prawn (as big as your palm). |
Day 5: Go local in Samut Songkram
Head west of Bangkok to taste & learn about local produces in Don Wai market. Then, it’s a “GO LOCAL” time in Samut Songkram. You will visit the fisherman village, learn how to catch cockles, feed wild monkeys, plant mangroves to offset your carbon footprint, and help our local host prepare your seafood dinner. Your life will definitely goes slower here.
Day 6: Discover unseen floating market and Petchburi
Wake up early to experience alms offering in a traditional way. Visit two unique markets, the exciting train market and the offbeat floating market. In the afternoon, we will explore sites and taste of unseen Petchburi. We arrive at the luxurious Hua Hin beachfront resort in the evening. Then, end your day with delicious seafood dinner at the best beachfront restaurant in town.
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Day 7: Get retreat in Hua Hin
Starting your exclusive day with a soft appetizing breakfast. Then depart to a winery for an amazing elephant tour of the vineyard and tropical wine tasting. The afternoon is yours to get back and relax by the beach after a few busy days (Optional spa is available). In late evening we drop you at Hua Hin night market for a dinner and maybe some local shopping.
Day 8: A memorable farewell
Head back to Bangkok in late morning. Then it’s your free time to do some shopping or whatever you choose. We will meet you again around 9pm for a farewell drink with 360 degree view of Bangkok at one of the famous rooftop bars.
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Day 9: Airport Transfer
Take your time for some packing and collecting all memorable experiences, You can depart at anytime today.
Tour information
What’s included
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- Relaxing 8 nights in luxury accommodations |
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- Most meals: 8 breakfasts, 7 lunches, 4 dinners |
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- Professional English speaking local guide |
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- Airport transfer (Arrival and Depart) |
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- Transportation ( Van, Boat, Taxi, Tuk Tuk, etc.) |
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- Sightseeing and admission fee |
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- Cooking classes with professional and local chefs |
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- Farewell drink at the rooftop bar |
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- Culinary adventure kit (including Local Mobile Phone during your stay) |
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- Basic travel insurance |
Not included
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International flights, airport departure taxes, visas, any optional meals, tours and activities during free time, tips and items of a personal nature. |
Number of days: 9 days 8 nights
Group size: Min 4 people, Max 8 people (Small Group)
Cities Visited: Bangkok, Ayutthaya, Samutsongkram, Petchaburi, Prachuap Khiri Khan (Hua Hin)
Things to know
Visas:
You would need to issue required visa before your trip. Please also note that your passport must be valid for at least 6 months from your time of entry. Passport holders of these following countries do not require a visa for a stay of 30 days or less (for longer staying time, visa is required): Australian, British, American, Belgian, Swedish, Canadian, German, Dutch and Danish. New Zealand passport holders do not require a visa for a stay of 90 days or less. For these travelers entering the country via a land border checkpoint (from neighboring countries), they can only stay up to 15 days without visa. For other nationalities, please consult your travel agent or relevant consular authority.
For more information, please visit The Ministry of Foreign Affairs at www.mfa.go.th, or the oversees immigration and visa issues at www.thaivisa.com.
Electricity:
220V, 50Hz
– Japanese-style plug with two parallel flat blades – European plug with two circular metal pins
Weather:
There are 3 seasons in Thailand: the cool season is from November to February, which is weather-wise considered to be the best time of the year. The summer season is from April to May, and the rainy season is from June to October.
Date & Price This small group culinary adventure requires a minimum of 4 people for guaranteed departure on available dates below. The private trip can be departed at any time. To reserve your private trip, please send your inquiry to “info@bangkokfoodtours.com”.
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
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$ 1750 USD |
This trip is avilable for booking. |
Book Now |
Booking conditions and payment
Condition:
- This package operates on a twin-share basis. If you would like to request a single room for this trip, the additional $480 USD will be required to guarantee your room.
- We can adjust our program to accommodate vegetarians. In most restaurants, vegetarian options are available. At cooking school, it is also possible to replace for vegetarian options.
- We can adjust our program to accommodate vegetarians. In most restaurants, vegetarian options are available. At cooking school, it is also possible to replace for vegetarian options.
- Prices are listed in United States dollars
Cancellation policy
- More than 60 days, loss of your deposit - 46-60 days, 75% refund - 31-45 days, 50% refund - 30 or less days, no refund

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